Effects of temperature, wetness duration and leaf age on incubation and latent periods of black leaf mold (Pseudocercospora fuligena) on fresh market tomatoes

Abstract

Black leaf mold (BLM), caused by Pseudocercospora fuligena is a serious threat to tomato production in the humid tropics. Accurate information about the incubation (IP) and latent period (LP) under various host susceptibility and weather favourability circumstances will help to formulate holistic approaches to manage this disease. In this study, effects of temperature, wetness duration, and leaf age on the monocyclic components (IP and LP) of BLM were studied from growth chamber (GC) and greenhouse (GH) experiments as well as detached leaf assays in growth cabins. Linear interpolation and inflection point (of logistic regression model) methods were used to determine IP and LP. These two methods were highly correlated in GC (r2 = 0.89; P < 0.0001) and GH experiments (r2 = 0.90; P < 0.0001) except when the epidemics were not asymptotic. Thus, IP and LP were estimated according to inflection point method. There was a delay of at least 5 days of IP and LP when plants were left in non-humid open environment than when exposed to wetness durations of 1, 2 or 3 days after inoculation. In general, IP and LP became shorter as the temperature increased from 20–24 and then to 28 °C. In growth chambers, there was more disease and consequently shorter IP and LP on young and unfolded tomato leaves that were 1-, 3-, or 5-week old at the time of inoculation than 7-week old leaves. In the greenhouse, there was about 50 % more disease incidence and sporulation on 1-week than 3-week old leaves. The shortest IP (8–11 days) and LP (12–13 days) were recorded from two out of three GH experiments on 1-week old leaves at an ambient mean temperature of 28.5 °C. This study implicated that fresh market tomatoes planted during warm temperatures in 50-mesh greenhouses and exposed to extended periods of wetness are highly prone to BLM infection at their young stages of growth.