Effects of sulfate on survival, osmoregulation and immune inflammation of mud crab(Scylla paramamosain) under low salt conditions

Abstract

Sulfate is an important chemical component in seawater, which has a profound influence on the survival, growth, physiology and biochemistry of aquaculture species. The aim of this experiment was to study the effects of sulfate concentration on survival, osmotic regulation, oxidative stress and immune inflammation of mud crab(Scylla paramamosain). The results showed that the 72-h semi-lethal concentration of the crab was 3.373 g/L (1.353–8.589 g/L). After 28 days of cultivation, the contents of Na+-K+-2Cl− cotransporter (NKCC) and Na+-K+ ATPase (NKA) in the gill tissue of the S1 group (0 g/L Na2SO4) were significantly higher than those in the other three groups, and the sulfate content increased and the SOD activity decreased.Aspartate aminotransferase (AST) and alanine aminotransferase (ALT) were affected by sulfate content, and the content levels in the S3 group (1 g/L Na2SO4) were significantly lower than those in the other three groups. The activities of ACP and AKP first increased and then decreased with the increase of sulfate content in prepare solution, and the activities of ACP and AKP in the S3 group (1 g/L Na2SO4) were significantly higher than those in the other three groups. The absence of sulfate or high concentration of sulfate will affect the survival rate of mud crabs, and have a stressful effect on the osmotic regulation of mud crabs, inhibit oxidative stress ability, and promote inflammatory response. The purpose of this study was to explore the feasibility of sulfate-type saline-alkali water aquaculture of mud crab by studying the effect of sulfate on the mud crab under low salt conditions, and to provide theoretical basis and technical guidance for the promotion of saline-alkali water aquaculture.