Effects of slurry application method and timing on grass silage quality

Abstract

Small-scale silos (60-litre polyethylene barrels) were used to examine the chemical composition of grass silage after the application of slurry, at 40 m3/ha, at a range of timings, at two sites with contrasting rainfall; North Wyke, in Devon (high rainfall) and Reaseheath College, Cheshire (low rainfall). Grass plots (60 m2) received cattle slurry via surface broadcast (S), shallow injection (I) or surface placement by trailing shoe (T) techniques at 10, 6 or 2 weeks before an early silage (first) cut in May/June, and 6 or 2 weeks before a second cut in June/July. Control plots (C) received no slurry treatment. The harvested grass was compressed and sealed in the experimental silos and samples of the herbage at ensiling and of ensilage (after >100-day fermentation) were analysed for various chemical components. Herbage yield was measured when the harvests were taken. Wetter than average weather conditions in both years resulted in silages with variable DM content (range 140–277 g/kg) being made at both sites. Generally, silages were poorly preserved with high pH and NH4+-N and low lactic acid contents. In particular, the silages from treatment S where slurry was applied 2 weeks prior to harvest exhibited characteristics indicative of clostridial growth, with high pH (range 4·0–5·2) and NH4+-N (106–213 g/kg total N) and low lactic acid (16–86 g/kg DM) contents. Damage to herbage caused by the injection tines on taller swards (treatments I at 6 and 2 weeks before cutting) was evident and the injection process was impeded by tall grass. This contributed to herbage contamination with soil and slurry on these treatments and, consequently, to poor silage fermentation. Silages made with slurry application method T at all timings showed improved fermentation characteristics compared with the other treatments, particularly at North Wyke. The results indicate that silage quality is unlikely to be compromised by slurry applications made in early spring, during February, March or even in April, where these are at agronomically sensible rates. Such practice will enable better utilization of slurry nitrogen (N), reducing risks of nutrient losses via leaching or surface runoff. Furthermore, shallow injection and, particularly, trailing shoe slurry application techniques may be used to increase flexibility of slurry management by allowing more immediate spreading before cutting than with conventional surface broadcasting, without detriment to silage quality.