Abstract

BackgroundHydration status affects endurance performance. Pre-exercise hydration recommendations target the consumption of high carbohydrate and sodium beverages. Milk, due to its carbohydrate and sodium content, may be considered an effective pre-exercise hydration beverage.PurposeIn a randomized cross-over trial, we compared the effects of an isotonic sport drink (SPD) with skim milk (SM) consumption before a race, on fluid homeostasis and time-trial performance in road cyclists.MethodsMale road cyclists (n = 9; age, 26.8 ± 4.78 years) with 10.8 ± 8.56 years of experience in national competitions, consumed either SPD or SM in doses of 350 mL at 3 h and 350 mL at 1.5 h before a 18.6 km time-trial race. Measurements of body mass, urine specific gravity (USG), urine color and time-trial were compared between drinks (group; g) before and after the race (time; t).ResultsThe two-way ANOVA showed no differences between SPD and SM in body mass (t, p < 0.0001; g, p = 0.89; t × g, p = 0.54), USG (t, p = 0.01; g, p = 0.63; t × g, p = 0.29) and urine color (t, p = 0.01; g, p = 0.54; t × g, p = 0.28) before or after race. Furthermore, no differences on water consumption during the race (p = 0.55) or time-trial performance (p = 0.84) were observed between trials.ConclusionCurrent results may help athletes with different beverages preferences to increase their options of hydration strategies.

Highlights

  • The position statement of the American College of Sports Medicine on exercise and fluid replacement stated that a hypohydration greater than 2% of body mass impairs endurance exercise performance [1, 2]

  • The two-way ANOVA showed no differences between sport drink (SPD) and skim milk (SM) in body mass (t, p < 0.0001; g, p = 0.89; t × g, p = 0.54), urine specific gravity (USG) (t, p = 0.01; g, p = 0.63; t × g, p = 0.29) and urine color (t, p = 0.01; g, p = 0.54; t × g, p = 0.28) before or after race

  • Current results may help athletes with different beverages preferences to increase their options of hydration strategies

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Summary

Introduction

The position statement of the American College of Sports Medicine on exercise and fluid replacement stated that a hypohydration greater than 2% of body mass impairs endurance exercise performance [1, 2]. Hydration strategies during and after competition are fundamental to maintain exercise capacity and will contribute to optimal performance during competition, especially in long lasting endurance events [7]. Previous research involving pre-exercise consumption of chicken soup [9] and non-alcoholic beer [10] have shown improved fluid balance during exercise. Purpose: In a randomized cross-over trial, we compared the effects of an isotonic sport drink (SPD) with skim milk (SM) consumption before a race, on fluid homeostasis and time-trial performance in road cyclists

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