Abstract
utes is more a consequence of damage produced by salt stress than of a protective strategy. Plants of chick-pea (Cicer arietinum L. cv. ILC1919) inoculated with Mesorhizobium ciceri strain ch‐191 Key words: Chick-pea, salt stress, nitrogen fixation, photowere grown in a controlled environmental chamber, synthesis, ammonium assimilation. and were administered salt (0, 50, 75, and 100 mM NaCl) during the vegetative period. Four harvests (4, 7, 11, and 14 d after treatment) were analysed. The Introduction aim was to ascertain whether the negative effect of Chick-pea (Cicer arietinum L.) is an important crop in saline stress on nitrogen fixation is due to a limitation
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