Abstract
Effects of Salt Concentration on Translational Ability of Ricin A-Chain-treated Ribosomes Get access Keiichi Watanabe, Keiichi Watanabe Laboratory of Biochemistry,Faculty of Agriculture, Kyushu University,Hakozaki,Fukuoka 812,Japan Search for other works by this author on: Oxford Academic Google Scholar Gunki Funatsu Gunki Funatsu Laboratory of Biochemistry,Faculty of Agriculture, Kyushu University,Hakozaki,Fukuoka 812,Japan Search for other works by this author on: Oxford Academic Google Scholar Agricultural and Biological Chemistry, Volume 52, Issue 4, 1 April 1988, Pages 1067–1069, https://doi.org/10.1080/00021369.1988.10868778 Published: 01 April 1988 Article history Received: 13 November 1987 Published: 01 April 1988
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
