Effects of Long‐Term Irrigation using Industrial Wastewater on Soil Properties and Elemental Contents of Rice, Spinach, Clover, and Grass

Abstract

Application of industrial wastewater on agricultural lands increased the amounts of elements in soil and plants. To investigate the effects of wastewater on soil properties and element content in soil and plants, wastewaters of three industries (chrome chemical, wood and paper, and textiles) were examined in 2005. At harvest time, the soil samples were taken from depths of 0–15 and 15–30 cm, and the roots and shoots of rice, spinach, clover, and grass and grain of rice in an industrial wastewater–treated area and untreated area were sampled. Results indicated that the concentrations of zinc (Zn), copper (Cu), manganese (Mn), and iron (Fe) increased in river water when wastewater was discharged into it. Use of the river water, influenced by industrial wastewater, for irrigation of rice and other plants increased the amounts of organic matter and available Zn, Cu, Mn, and Fe in soil. Cation exchange capacity was correlated with available Cu and Fe in soil (+0.431** and +0.499**, respectively). Soil organic matter was correlated with available Zn, Cu, Mn, and Fe in soil. However, the clay content in soil did not correlate with these elements. Meanwhile, in roots, shoots, and grains of rice and roots and shoots of spinach, clover, and grasses of agricultural land influenced by industrial wastewater, the amounts of Zn, Cu, Mn, and Fe increased. Therefore, by increasing the amount of Mn in the soil, the concentration of Zn in rice grain decreased and the concentration of Cu and Mn increased. Transferred Zn concentrations to rice grain and shoots of spinach, clover, and grass were more than Cu and Mn and increased in rice grain.