Effects of Leaf Wetness Duration and Inoculum Level on Resistance of Wheat Genotypes to Pyrenophora tritici‐repentis

Abstract

AbstractPercent leaf necrosis and lesion length on wheat genotypes increased markedly with increasing duration of leaf wetness (up to 24h or 48 h) following inoculation with Pyrenophora tritici‐repentis. A long wetting duration favoured less disease development on resistant (Fink's'), and moderately resistant (Bon/YR/3/F3570/KAL/BB) genotypes than on susceptible Glenlea. No significant difference in percent necrosis was detected among the upper three leaf positions within a genotype. A long wetnessduration had a varying effect on the resistance of wheat genotypes, depending upon the inoculum level. Increasing the inoculum level along with the leaf wetness period increased the per cent leaf necrosis on all three wheat genotypes tested. However, the, ranking of the genotype for resistance did not alter even after prolonged duration of leaf wetness (up to 96 h) and/or high inoculum level (12000 conidia/ml water). Various post‐inoculation wet‐periods in combination with high conidia concentrations in inoculum should be used in identifying highly resistant germplasm in breeding populations at the seedling stage of the wheats.