Abstract

1. 1. Glycogen concentration (mg/g) in liver, epiphyseal bone (proximal femoral chondyle) and toe (first medial phalanges) declined during post-hatch holding of poults for up to 72 hr without feed and water. 2. 2. Muscle (gastrocnemius) glycogen concentration was unchanged by post-hatch holding. 3. 3. Glycogen concentration (mg/g) in the whole body was unchanged while whole body glycogen (total mg) content was decreased by holding. 4. 4. Injections of 1 ml of l M l-alanine did not enhance whole body glycogen stores.

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