Abstract
The results of assessing the survival rate of probiotic microorganisms on media containing sodium glutamate, tartrazine and sodium benzoate in the concentration range of 10–4–10–7Min vitroare presented. It is shown that the effect of glutamate, sodium benzoate and tartrazine on different strains manifests itself both in a sharp inhibition of the viability of cultures and a stimulation of their growth. In theLactobacillus acidophiluswith tartrazine of 10–4M and 10–5M, the survival rate of the strain ranged from 10.5 to 45.62% as compared to the control. The survival rate of theEnterococcus faecium SF 68strain with nutritional supplements of 10–5M and 10–6M was 15.29 and 35.6%, respectively, andEscherichia coli M 17strain ranged from 49.1 to 58.29% as compared to the control.
Highlights
The results of assessing the survival rate of probiotic microorganisms on media containing sodium glutamate, tartrazine and sodium benzoate in the concentration range of 10–4–10–7 M in vitro are presented
It is shown that the effect of glutamate
3. Влияние пищевых добавок на выживаемость штаммов Enterococcus faecium SF 68 (a) и Escherichia coli M 17 (b) Риiсn
Summary
The results of assessing the survival rate of probiotic microorganisms on media containing sodium glutamate, tartrazine and sodium benzoate in the concentration range of 10–4–10–7 M in vitro are presented. Нацеленные на прояснение возможного сочетанного действия широко используемых добавок на микрофлору кишечника как неотъемлемую часть пищеварительной системы, выявили неблагоприятное влияние тартразина, глутамата и бензоата натрия на микроорганизмы, что выражалось угнетением бифидо- и лактобактерий, избыточностью кандид [7]. Цель работы – установить влияние тартразина, бензоата и глутамата натрия на выживаемость кишечных бактерий in vitro. Энтерококков и эшерихий поддерживали на плотных питательных средах, бифидобактерии хранили на тиогликолевой среде при 4 °С, для приготовления посевного материала использовали суточную культуру микроорганизма.
Sign-in/Register to view highlights & summary Sign-in/Register to access full text options 
Free) 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
