Abstract

Dufulin is a highly effective antiviral pesticide used in plants. In this study, a seven-day experiment was conducted to evaluate the effects of Dufulin at five different concentrations (1 × 10−4, 1 × 10−3, 1 × 10−2, 0.1, and 1 mg/L) on Tubifex. LC-MS-based metabolome analysis detected a total of 5356 features in positive and 9110 features in negative, of which 41 showed significant changes and were identified as differential metabolites. Four metabolic pathways were selected for further study. Detailed analysis revealed that Dufulin exposure affected the urea cycle of Tubifex, probably via argininosuccinate lyase (ASL) inhibition. It also affected the fatty acid metabolism, leading to changes in the concentration of free fatty acids in Tubifex. Furthermore, the changes in metabolites after exposure to Dufulin at 1 × 10−2 mg/L were different from those at the other concentrations.

Highlights

  • Pesticides play an important role in human health protection and agricultural production [1]

  • Lipid peroxidation is an important indicator of oxidative damage in an organism [54]

  • The analysis showed a clear separation of the control group (CK) and the different treatment groups (Figure 2A)

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Summary

Introduction

Pesticides play an important role in human health protection and agricultural production [1]. Dufulin ([(2-fluorophenyl)-(4-methylbenzothiazol-2-ylamino)-methyl]-phosphonic acid diethyl ester), an α-amino phosphonic acid ester [3], is a highly effective antiviral agent widely used against plant viruses. It was first developed in 2001 by Guizhou University [4,5]. Researchers have found that Dufulin inhibits the RNA-silencing suppressor (P6) of the virus, especially the Southern rice black-streaked dwarf virus (SRBSDV) [7], protecting plants against the viral disease [8]. The Ministry of Agriculture of China has registered Dufulin as an antiviral pesticide for use in rice, tobacco, and vegetables [3]. Dufulin is an eco-friendly bioisostere of natural amino acids [3]

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