Abstract

An experiment was carried out at the field units of the north campus experimental areas in Northwest Agriculture and Forestry University, Yangling, Shaanxi Province, P. R. China. The experiment was conducted on summer season (June to September) to determine the effects of different planting patterns of maize and soybean intercropping in resource consumption on fodder yield and silage quality. The main treatments were one sole crop of maize (SM) and four maize-soybean intercropping patterns (1 row maize to 1 row soybean (1M1S), 1 row maize to 2 rows soybean (1M2S), 1 rows maize to 3 rows soybean (1M3S) and 2 rows maize to 1 row soybean (2M1S), respectively. The experiment was a randomized complete block design with three replications, and plot size of 12 m by 5 m. The crops were harvested when the maize reached at milk stage and soybean at R7 stage. The result indicated significant increase in fresh biomass and dry matter production of maize fodder alone as compared to maize intercropped with soybean fodder. It was correlated with a higher consumption of environmental resources, such as photosynthetically active radiation (PAR) and soil moisture by intercropping. After 45 days of ensiling period, silage samples were analyzed for pH, organic acids (Lactic, acetic, and butyric), dry matter (DM), crude protein (CP), ether extract (EE), neutral detergent fibre (NDF), acid detergent fibre (ADF), calcium (Ca), sodium (Na), phosphorus (P), magnesium (Mg), and potassium (K). It was concluded that in all intercropped silages, crude protein (CP) values were higher (1M1S, 12.1%; 1M2S, 12.2%; 1M3S, 12.4%; 2M1S, 12.1%) than the monocrop maize (SM, 8.7%) silage. Higher organic acids (p < 0.05) were produced in the 1M3S silages as compared to others silages. The study indicated that among all intercropped silages, the 1M3S (1 row maize to 3 rows soybean) was preferable according to nutrient composition than other intercropped silages.

Highlights

  • The main treatments were one sole crop of maize (SM) and four maize-soybean intercropping patterns (1 row maize to 1 row soybean (1M1S), 1 row maize to 2 rows soybean (1M2S), 1 rows maize to 3 rows soybean (1M3S) and 2 rows maize to 1 row soybean (2M1S), respectively

  • After 45 days of ensiling period, silage samples were analyzed for pH, organic acids (Lactic, acetic, and butyric), dry matter (DM), crude protein (CP), ether extract (EE), neutral detergent fibre (NDF), acid detergent fibre (ADF), calcium (Ca), sodium (Na), phosphorus (P), magnesium (Mg), and potassium (K)

  • The conclusion of present study demonstrated that intercropping of maize with soybean at various planting structure showed to be an effective way to influence fresh biomass production, dry matter and crude protein to maintain or enhance nutrient quality of silage ensuring the supply of nutritionally rich silage for livestock feeding

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Summary

Introduction

Maize has the potential to supply large amounts of energy-rich forage for animal diets, and its fodder can safely be fed at all stages of growth without any danger of oxalic acid, prussic acid as in case of sorghum [2]. It can be grown in warm temperate, continental and tropical climatic zones. The importance of maize was magnified when its use as an animal feed became common in the late 20th century. In the 21st century, China began increasing industrial uses of maize for production of starches, alcohol, sweeteners, feed additives, and chemicals while feed use continued growing [4]

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