Abstract

Water scarcity is very common in the arid region due to the low yearly rainfall. The cost of water for agricultural usage is extremely high in dry locations. Date palm is a high water-demanding tree throughout the year in arid regions. Therefore, the application of deficit irrigation strategies for date palm cultivation may significantly contribute to conserving irrigation water. The present study aimed to assess the effects of controlled deficit irrigation using two modern micro-irrigation systems on water use efficiency (WUE), gas exchange, fruit yield, and quality of date palm (Khalas cv.). The irrigation systems included drip irrigation (DI) and subsurface irrigation (SI) systems. The study was conducted during the 2020 and 2021 seasons at the Date Palm Research Center of Excellence, King Faisal University, Saudi Arabia. The meteorological variables of the study area were real-time monitored using cloud-based IoT (Internet of Things) to calculate the evapotranspiration reference (ETo) and control the irrigation scheduling. Three irrigation treatments (50, 75, and 100% ETc) were applied using DI and SI systems compared with the traditional surface bubbler irrigation (Control). The actual applied water at the deficit irrigation treatments of 50, 75, and 100% ETc were 27.28 ± 0.06, 44.14 ± 1.07, and 55.55 ± 0.37 m3 palm−1, respectively. At all deficit irrigation treatments, the leaf chlorophyll and gas exchange were significantly higher in the SI compared to the DI system. The yield of date palms did not differ significantly between the control and SI systems at both the level of 100 and 75% ETc. The WUE under the SI (1.09 kg m−3) was significantly higher than the DI system (0.52 kg m−3) at the 50% level. There was no significant difference regarding the fruit quality parameters between SI at 50% ETc and control at 100% ETc. Therefore, adopting deficit irrigation strategies using the SI system at 50% ETc level throughout the year could be suggested for date palm irrigation to save water, improve WUE, and maintain fruit quality.

Highlights

  • Crops in arid regions mainly rely on irrigation

  • This study evaluated two micro-irrigation systems: subsurface irrigation (SI) and drip irrigation (DI) under different water regimes (50, 75, and 100% ETc) in order to conserve irrigation water in date palm farming in water-scarce regions

  • This was done by comparing the SI and DI systems with a conventional surface irrigation system

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Summary

Introduction

Crops in arid regions mainly rely on irrigation. These regions are mostly deserts characterized by irrigation water scarcity, which is a major constraint for sustainable agriculture and economic development [1,2,3]. The population growth needs sustained growth of food production in the future, which requires irrigation water inputs that can support irrigated cultivation [4,5]. Irrigation for food production is the largest consumer of freshwater resources globally, accounting for approximately 70% of total withdrawals [6]. Even though using desalinated seawater and reclaimed water to irrigate crops can benefit, the high energy demand, reclaimed water’s risk, and the costs of desalination water impede its economical use [5,9,10]

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