Effects of Cover Crop Removal on a Cotton-Peanut Rotation

Abstract

The southeastern U.S. has a tremendous potential to grow a biomass crop during winter months when cash crops are not normally produced. These cover crops have proven to be extremely valuable to reduce soil erosion and improve soil quality. However, an opportunity to potentially harvest a portion of the cover crop for bioenergy purposes exists and needs to be considered to maximize the production potential of southeastern soils. An experiment was performed to determine if harvesting these cover crops could adversely affect soil properties or subsequent cash and cover crop yields. The experiment also included the effects of conducting an in-row subsoiling operation at different times of the year. Results from cone index measurements indicated that soil strength was significantly increased when the cover crop was harvested and not left on the soil surface to decompose. Not surprisingly, cotton and peanut cash crop yields declined by an average of 9% when the cover crop was harvested. Succeeding cover crop yields were also reduced by 17% due to the harvesting of previous cover crops. Conducting an in-row subsoiling operation in the fall of the year prior to planting the cover crop increased cover crop biomass by more than 18% over spring in-row subsoiling but had little impact on cash crop yields. Recommendations from this study should include a caution to producers who may want to consider their cover crops as a potential bioenergy crop. Reductions in both cash and cover crop production can result if cover crops are harvested instead of left on the surface to enhance soil quality. Additionally, scheduling a necessary in-row subsoiling operation in the fall of the year instead of waiting until the spring will improve cover crop yields.