Abstract

Desiccation crack is an important factor affecting engineering properties of clayey soils. In this study, the effects of compaction state and wetting-drying cycles on desiccation cracking behaviour of a clayey soil were investigated. Nine samples with various compaction water contents and dry densities were subjected to three wetting-drying cycles and the evolution of desiccation cracks was quantitatively described. The results reveal that both compaction water content and dry density play an important role in the development of desiccation cracks. Specifically, for the samples compacted on the dry side, desiccation cracks develop simultaneously. This phenomenon is also observed in samples compacted on the wet side with low densities. However, for the samples compacted on the wet side with high dry densities, desiccation cracks develop sequentially. Moreover, the higher the compaction water content, the faster development of desiccation cracks, and the smaller surface crack ratio, total crack length and average crack width. The higher the dry density, the slower development of desiccation cracks, and the smaller surface crack ratio and total crack length. Furthermore, the development of desiccation cracks can be divided into two stages according to the evolution of crack propagation velocity: (a) crack length extension, where total crack length increases rapidly with little changes in average crack width, and (b) crack width widening, where total crack length no longer changes and average crack width increases until it stabilizes. In addition, surface crack ratio, total crack length and average crack width all show an upward trend as wetting-drying cycles progresses. This tendency is more pronounced in the soil sample with a higher compaction water content and a larger dry density.

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