Abstract

The authors studied the degradation of chlorinated phenols under methanogenic conditions by establishing enrichment cultures on 4-chlorophenol and 2,4-dichlorophenol with or without a supplementary substrate. p-Cresol was chosen as a nonchlorinated aromatic compound structurally similar to the chlorophenols, and propionate was chosen as a readily utilizable carbon source. 2,4-Dichlorophenol was dechlorinated to 4-chlorophenol, which was degraded without further detection of metabolites. The rates of chlorophenols and supplementary substrates. The addition of p-cresol or propionate as an auxiliary carbon source enhanced the rate of 4-chlorophenol degradation. Methanogenic cultures capable of ortho dechlorination were repeatedly subcultured by dilution into fresh media and refeeding of 2,6-dichlorophenol and either p-cresol or propionate as auxiliary substrates. 2,6-Dichlorophenol was sequentially dechlorinated to 2-chlorophenol and phenol and ultimately mineralized to methane and carbon dioxide. Cultures adapted to 2,4- or 2,6-dichlorophenol also readily dechlorinated other dichlorophenols containing an ortho chlorine. The alternative electron acceptors nitrate, sulfite, and thiosulfate completely inhibited dechlorination of 2,6-dichlorophenol, whereas sulfate slowed the dechlorination rate.

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