Abstract

Orthosiphon stamineus Benth. is a medicinal plant belongs to Lamiaceae family. Due to the high variations in rosmarinic acid produced from the field-derived plants, cell suspension culture techniques was previously suggested and practiced as the alternative for cell biomass and rosmarinic acid (RA) production. In the present study, the effects of medium pH, photoperiod, temperature and sucrose were evaluated on cell biomass and rosmarinic acid production using three different cell lines of O. stamineus. This study revealed that the slow and intermediate growing cell lines had similarities in terms of growth pattern. However, cells cultured in medium supplemented with lower sucrose concentration (30 g/L) were more productive in terms of cell biomass and RA in the intermediate and fast growing cell lines however slow growing cells cultured in proliferation medium with 45 g/l sucrose produced higher amount of RA. Medium pH in the range of 5.65-5.8 was optimal for both cell biomass and RA production. Photoperiod did not have a consistent effect on the three cell line’s biomass production but the alternation of darkness and illumination led to high RA production in the slow growing cell line. This study proved that abiotic factors including medium pH, photoperiod, temperature and carbohydrate source had impacts on cell biomass and rosmarinic acid production although in a diverse range among different growing cell lines

Highlights

  • Orthosiphon stamineus Benth (Family: Lamiaceae), known as Misai kucing (Malaysia), kumis kucing (Indonesia), and Java tea (Europe), is a native plant to South East Asia (Indubala and Ng, 2000)

  • The objectives of the present study were to evaluate the effects of medium pH, photoperiod, temperature and sucrose concentrations on cell biomass and rosmarinic acid (RA) production of three different selected growing cell lines of this species

  • The present study showed that the medium pH affected both cell biomass and rosmarinic acid production of the three cell lines of O. stamineus

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Summary

Introduction

Orthosiphon stamineus Benth (Family: Lamiaceae), known as Misai kucing (Malaysia), kumis kucing (Indonesia), and Java tea (Europe), is a native plant to South East Asia (Indubala and Ng, 2000). Previous studies reported that O. stamineus contained caffeic acid, cirrchoric acid, diterpenes, orthosiphols, monoterpenes, triterpenes, saponins, hexoses, organic acids, rosmarinic acids, sinensetin, eupatorin, and 3′-hydroxyl-5,6,7,4′-tetramethoxyflavone (Jaganth and Ng, 2000; Olah et al, 2003; Akowuah et al, 2005). It is a perennial herb, approximately 0.3-1 m in height. Flowers are white or lilac with exceeding stamens coming out of collora tube (Wiart, 2002)

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