Abstract
BackgroundBeetroot juice (BJ) is classified as a high-level supplement for improving sports performance. There is some controversy over the benefits of BJ supplementation for endurance exercise performance, especially when referring to well-trained athletes. This study examines the effects of acute BJ supplementation on cardioventilatory responses, exercise economy/efficiency, slow component of oxygen uptake, time trial performance, blood lactate, energy consumption, and carbohydrate and fat oxidation.MethodsTwelve well-trained, male triathletes (aged 21–47 yr) were assigned in a randomized, double-blind, crossover design to receive 70 ml of BJ (6.5 mmol NO3−) or placebo (PL). Three hours after taking the supplement, participants completed an endurance test on a cycle ergometer at a constant work rate (W) corresponding to first ventilatory threshold (VT1) (30 min) and second ventilatory threshold (VT2) time trial (~ 15 min).ResultsMaximal oxygen uptake was 54.78 ± 3.13 mL·min− 1·kg− 1, and gross efficiency was > 22% at each load intensity and experimental condition. No significant interaction effect (supplement*intensity) was observed on any of the cardioventilatory variables, efficiency/economy, VT2 time trial, energy expenditure, carbohydrate oxidation and fat oxidation (p > 0.05).ConclusionOur findings do not support an improvement in the variables examined in response to acute BJ supplementation. Probably, higher doses are needed for improving time trial performance in male triathletes during a cycle ergometer test conducted at a load intensity equivalent to the first and second ventilatory threshold.
Highlights
Beetroot juice (BJ) is classified as a high-level supplement for improving sports performance
Given the complexity of designing specific tests to simulate real sports conditions, we propose opting for a test conducted at an intensity equivalent to ventilatory threshold (VT), in which aerobic performance and transition towards an anaerobic energy metabolism can be assessed
Participants ingested the prescribed dose of BJ and PL as determined by the nutritionist and their dietary interventions were consistent with established dietary guidelines
Summary
Beetroot juice (BJ) is classified as a high-level supplement for improving sports performance. This study examines the effects of acute BJ supplementation on cardioventilatory responses, exercise economy/efficiency, slow component of oxygen uptake, time trial performance, blood lactate, energy consumption, and carbohydrate and fat oxidation. Beetroot juice (BJ) is classified as a supplement of high scientific evidence for improving sports performance [1]. It is characterized by its high nitrate content (NO3−) which, after ingestion, is actively extracted and concentrated in the saliva. NO2− may be further reduced in the stomach and muscle to nitric oxide (NO) [2, 3].
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More From: Journal of the International Society of Sports Nutrition
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