Abstract

The understanding of how solitary and combined use of covercrop species and seeding rates influences soilborne diseases is lacking. Cover crops (crimson clover, triticale and crimson clover + triticale) were seeded in the field plots in September 2019 (Trial 1) and September 2021 (Trial 2) at two seeding rates (low and high) and a no cover cropped fallow served as a control. The soil was collected from all the plots in the following June. Red maple rooted cuttings were planted in nursery containers filled with those soils and plant health was evaluated with and without inoculation with Phytophthora nicotianae, Phytopythium vexans and Rhizoctonia solani. Plant height and fresh weight were measured, and plant roots were assessed for root rot severity (0–100% roots affected) and pathogen recovery. The number of fluorescent Pseudomonads present in soil samples was counted. Root rot severity and pathogen recovery were less with plants grown in cover cropped soil compared to non-cover cropped soil. Root rot severity caused by all three pathogens was least with the plants grown in the crimson clover and mixed cover cropped soil with the mixture being better than crimson clover. Moreover, plants grown in the high rate of cover cropped soil had less root rot severity compared to plants grown in low seeding rate cover cropped soil. Plant fresh weight was greater for plants grown in the high rate of crimson clover cover cropped soil and, in the mixture, compared to the non-cover cropped soil, whereas height was least affected. The Pseudomonad population was greatest in mixed cover cropped as well as in the high rate of cover cropped soil. Our findings suggest that a mixture of cover crop species and high seeding rate provides better service in suppressing root rot diseases likely associated with biological processes and nutrient availability.

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