Abstract

The COVID-19 pandemic requires all people in Indonesia to comply with health protocols, from washing hands to wearing masks. Cloth masks are one of the masks that are widely used by the community. However, the public needs to pay attention to the rules of the cloth masks used. The purposes of this study were to produce an antibacterial filter on masks and to find out the effective and efficient processing of banana stems as an antibacterial filter on masks. Banana stems were chosen as the raw material because it is easy to obtain, has a cellulose content of ± 63%, and has antibacterial compounds in it. The stages of this research were sample preparation, phytochemical screening of banana stems, isolation of α-cellulose and synthesis of cellulose acetate from α-cellulose which were further characterized by using FTIR, manufacture of dop solution, manufacture of nanofiber membranes by electrospinning, and product application. The resulting product was then tested by pressure drop test, contact angle test, antibacterial activity test, SEM test, and porosity test. The test results showed that the resulting product was a nanofiber with a fiber diameter of ± 220.74075 nm, had antibacterial activity which was indicated by the formation of inhibition zone with a diameter of ± 14.8 mm in Escherichia coli and ± 9.8 mm in Staphylococcus. aureus, the filter is hydrophilic with an average contact angle of 60°. From the observations, it can be concluded that banana stems have the potential as an antibacterial filter on masks.

Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call