Abstract

Global warming and eutrophication accelerated Microcystis blooms, causing water quality deterioration. Cyanocides produced by cyanobactericidal bacteria have attracted substantial attention for controlling Microcystis blooms owing to their environmental friendliness. However, their application is still in the early stages, highlighting the need for the discovery of novel cyanocides. Herein, we isolated and purified a novel macrocyclic tambjamine produced by Paucibacter aquatile DH15, named paucibactin A. The cyanocidal activity of paucibactin A (1 μg/mL) against Microcystis (106 cells/mL) was 81.6% after 24 h of exposure. Paucibactin A killed Microcystis by destroying its structural integrity, photosynthetic and antioxidant systems, and macromolecules. The expression of the key genes involved in these fundamental processes in Microcystis was downregulated after paucibactin A treatment. In a microcosm study, paucibactin A (1 μg/mL) exhibited selective cyanobactericidal activity against Microcystis and Dolichospermum but not against other cyanobacteria. However, 87.4% of paucibactin A was degraded by photolysis in 24 h. Cyanobactericidal processes promoted the growth of eukaryotic microalgae, possibly by altering the competitive relationship and inducing changes in the bacterial community and interaction network. Collectively, our findings suggest that paucibactin A could be an effective cyanobactericidal compound for controlling Microcystis and Dolichospermum blooms.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.