Abstract

The linear dynamic viscoelastic properties and non-linear transient rheology of sodium carboxymethylcellulose solutions (Na-CMC) in propylene glycol/water mixtures were investigated. Measurements were carried out for the solutions of Na-CMC with three different degrees of substitution (DS), namely 0.62, 0.79, 1.04, and the similar average molecular weight (Mw ≈ 250,000 g/mol). The strong synergism between the molecules of Na-CMC with DS of 0.62 and 0.79, and propylene glycol has been observed. The occurrence of the overshoot shear stress and the low loss tangent values indicate the physical cross-linking of the polymer chains. The increase of propylene glycol concentration over 80 wt% and sodium carboxymethylcellulose (DS = 0.7) over 1.6 wt% leads to the formation of a physical cross-link network. The absence of overshoot shear stress and terminal behaviour in SAOS flow of the Na-CMC1.04 solutions in the PG/water mixture shows that no intermolecular cross-linking of polymer chains occurred in them.

Highlights

  • The sodium salt of carboxymethylcellulose (NaCMC) is a water-soluble derivative of cellulose which has found applications in a number of industrial sectors including food, paints, pharmaceuticals and cosmetics (Li et al 2009; Kono et al 2016)

  • The intensity of the spectra recorded for different solutions depends on the non-linear transient rheology of sodium carboxymethylcellulose solutions (Na-CMC) degrees of substitution (DS) level; it was assumed that hydrogen associates had been formed between OH groups coming from Propylene glycol (PG) and OH groups along the cellulose chain

  • The study presents results obtained in measurements of small amplitude oscillatory shear flow and transient shear flow performed for sodium carboxymethylcellulose with varying degrees of substitution in a PG/ water mixture

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Summary

Introduction

The sodium salt of carboxymethylcellulose (NaCMC) is a water-soluble derivative of cellulose which has found applications in a number of industrial sectors including food, paints, pharmaceuticals and cosmetics (Li et al 2009; Kono et al 2016). It serves as a viscosity modifier, thickener, emulsion stabilizer, and water-retention agent (Li et al 2009). There have been relatively few reports on the physical cross-linking gel of Na-CMC. The studies investigated the conformation of Na-CMC macromolecules in diluted solutions

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