Effect of the aqueous matrix on the inactivation of E. coli by permaleic acid

Abstract

In this work permaleic acid (PMA) was investigated as possible disinfecting agent and compared to peracetic acid (PAA) in real tap water and wastewater. Preliminary tests in lysogeny broth (LB) were also performed. PMA was synthesized from maleic anhydride and hydrogen peroxide and, for the first time, its antimicrobial activity was evaluated with respect to the growth inhibition of E. coli. The effect of the pH and bivalent ions, typically occurring in real water matrices (namely, Mg2+ and Ca2+), was also investigated. pKa values for PMA were calculated for the first time by DFT calculations. The concentration of bivalent ions strongly affected disinfection efficiency with PMA (Ca2+=0.33 mgL−1 and Mg2+=0.35 mgL−1: 100% E. coli reduction > log 5; Ca2+=13.3 mg L−1 and Mg2+=25.6 mg L−1: E. coli reduction < log 1, after 60 min), and such results were supported by DFT modelling outcomes (pKa2 of PMA 7.3) and disinfection tests in presence of EDTA chelating agent. More alkaline pH conditions drastically decreased PMA disinfection (pH = 5: > log 5 E.coli reduction; pH = 9: < log 1 E.coli reduction, after 60 min). PMA disinfection efficiency is strongly affected by the target water quality, the concentration of metal bivalent ions and the initial pH.