Abstract

To clarify the effect of sulfur on inclusions and mechanical properties of Ce-Mg treated resulfurized SCr420H steel. Laboratory experiments were conducted to prepare steels with sulfur contents as 0.01%, 0.06%, and 0.132%. Inclusion evolution in liquid steel, MnS precipitation during solidification, and tensile test results of steel after quenching and tempering were investigated. The results showed that due to the limitation of mass transfer in molten steel, composite inclusion that Ce-O-S wrapped by Ce-Ca-Mg-Al-Si-O, which was named transition state inclusions, can form quickly after adding Ce-Mg lump to the molten steel. As the homogenization of molten steel, the difference of sulfur content in steel can lead to the transition state inclusions transformed into different inclusions. With the increase of sulfur content, the quantity of MnS increased significantly, and the morphology of MnS transformed from “stick” to “dendritic + fishbone”, and then to “fishbone”. Tensile test results and fracture analysis indicate that the decline of inclusion spacing as the increase of sulfur content leads to a shorter physical path of crack propagation in steel. Therefore, the increase of sulfur content can bring about a decrease in the strength and plasticity of the steel. From the perspective of inclusion control, making the MnS inclusion precipitate more dispersive and increasing the distance between inclusions can be considered as a method for preventing the decline of mechanical properties in steel with high sulfur content.

Highlights

  • As an element that can improve steel machinability, sulfur has been widely used in gear steel, non-quenched and tempered steel, and other steel grades that require good turning and forming performance [1,2]

  • As the increase of sulfur content, cerium content and magnesium content have a weak downward trend, but it can still be considered as the same level

  • When cerium content was fixed as 0.013%, the variation of cerium-containing inclusions was CeAlO3→Ce2O2S with the increase of sulfur content

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Summary

Introduction

As an element that can improve steel machinability, sulfur has been widely used in gear steel, non-quenched and tempered steel, and other steel grades that require good turning and forming performance [1,2]. The increase of sulfur content can result in the formation of a large amount of MnS in steel. This inclusion can play a lubricating role during machining, reducing tool wear and machining costs [3,4,5]. Due to the lack of machinability, it is considered to design an enhanced machinability gear steel based on steel SCr420H with increasing sulfur addition. It is known that sulfur, as one of the common inclusion forming elements, can participate in inclusion formation in liquid steel [17,18] and MnS precipitation during solidification [19] and present an impact on the mechanical properties of steel [20]. An in-depth understanding of the influence of sulfur content on inclusions and mechanical properties becomes necessary for designing a proper sulfur content for industrial production

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