Abstract
In Ethiopia sorghum is a major cereal crop grown in wide agroecology however, in most of moisture stress sorghum growing areas are infested by striga. Striga is an obligate root parasitic and a major biotic constraint to sorghum production in Ethiopia. Farmers sown susceptible sorghum varieties in striga infested field resulted plant height and dray matter and yield components were affected therefore, loss significant grain yield production. Farmers named reduction of sorghum growth and stunting as main indication of Striga infestation. Varieties exhibited lower reduction for these traits in striga infestation was named resistant varieties. In Ethiopian Gobiye, Abshir and Birhan registered as striga resistance, drought tolerant and early maturing varieties. Currently in Ethiopian sorghum national breeding program these resistance varieties utilizing as a source of resistance gene and crossing with landraces and other improved genotypes to develop new high grain yielding and resistance variety with farmers preferred agronomic traits. Also resistance variety SRN 39 and Framida use in breeding program. Resistance varieties also a central components of integrated striga management. The screening techniques is undergoing at major sorghum growing areas and striga infested field however, the striga occurrence is complicated and slow down the development of new resistance variety. Laboratory screening data conceding with field data was a mandatory to developed resistance varieties. Generally, enhancing sorghum grain yield production by developing high yielding stable striga resistance varieties, improving integrate striga controlling managements and distributing resistance varieties to the farmers are unambiguous. The objectives of this paper is to review the effect of striga on sorghum agronomic traits and breeding strategy. Keywords : Striga infestation, Sorghum, resistance DOI : 10.7176/JBAH/9-15-06 Publication date : August 31 st 2019
Highlights
Sorghum is native to Sub-Saharan Africa and has been cultivated for centuries in Asia and Africa (Monica et al, 2004)
It is an annual crop that is tolerant, making it an excellent choice for dry areas. It has been found as an indigenous crop to Ethiopia with enormous genetic diversity
1.3 million ha of land is allotted for sorghum production and 1.7 million ton of grain is produced in the country (Tadesse et al, 2008)
Summary
Sorghum is native to Sub-Saharan Africa and has been cultivated for centuries in Asia and Africa (Monica et al, 2004). Striga (witchweeds), are notorious root hemiparasites on cereal and legume crops grown in the semi-arid tropical and subtropical regions of Africa, the southern Arabian Peninsula, India, and parts of the eastern USA. These weed-parasites cause between 5 to 90% losses in yield; total crop loss data have been reported (Obilana et al, 1992). Striga infests and significantly reduces yields of cereal crops including rice, pearl millet, maize and sorghum (Rich et al, 2004). Striga-resistant sorghums can be a major component of integrated striga control approaches if resistance is incorporated into adapted, productive cultivars.
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