Effect of straw-derived dissolved organic matter on the adsorption of sulfamethoxazole to purple paddy soils

Abstract

The presence of sulfamethoxazole (SMX) in croplands has become an international concern. The environmental behavior and fate of SMX in agricultural soils are not well understood, especially when the adsorption behavior is disturbed by the dissolved organic matter (DOM) released by crop straw. As canola straw is one of the biomasses widely returned to farmlands, we characterized DOM derived from pristine and decomposed canola straw, and explored the effects and mechanisms of the DOMs on regulating SMX adsorption to purple paddy soils. The spectral analysis showed that the molecular weight, aromaticity, and hydrophobicity of canola straw-derived DOM increased as decomposition proceeded. These physicochemical properties collectively determined the effects of the DOM on SMX adsorption. The DOM derived from pristine canola straw increased SMX maximum adsorption capacity of the soils by approximately 2.6 times, but this positive effect gradually decreased to a steady state by day 90 in the straw decomposition period. Nevertheless, the SMX adsorption behavior in the soils was invariably determined by the DOM extracts. These adsorption processes of SMX were well fitted by the double-chamber kinetics model and the Langmuir and Freundlich thermodynamic models. Thermodynamic parameters indicated that SMX adsorption onto the soils was spontaneous and endothermic, and this adsorption characteristics was not significantly (p > 0.05) changed by the DOM extracts. However, the adsorption kinetics were altered by those DOMs, i.e., the fast and slow adsorption processes were both diminished. Correspondingly, co-adsorption and cumulative adsorption were identified as the main mechanisms determining SMX adsorption to the purple paddy soils in the presence of the straw-derived DOMs. These results collectively indicated that the DOMs released by straw in croplands may decrease the ecological risks of organic pollutants by inhibiting their migration processes.