Abstract

Biochar is an effective soil conditioner. However, we have limited understanding of biochar effects on the tobacco growth and bacterial communities in rhizosphere. The aim of this study was to investigate the effects of different straw biochar amendment (0, 2, 10, and 50 g/kg dry soil) on tobacco growth, soil properties, and bacterial communities in rhizosphere by pot trials. Most of tobacco agronomic traits increased when the application rate varied from 0 to 10 g/kg, but were inhibited by 50 g/kg of biochar application. Soil pH, SOC, available nutrients and soil urease, invertase, and acid phosphatase activities were all increased with the biochar application, whereas catalase activity decreased or remained unchanged. The OTUs and bacterial community diversity indices differed with the biochar application doses in rhizosphere and non-rhizosphere soils. And significant differences in bacterial communities were found between the rhizosphere and non-rhizosphere soils despite the biochar addition. Firmicutes, Proteobacteria, Acidobacteria, Bacteroidetes, and Actinobacteria were the dominant phyla in all soil samples, but they had different abundances in different treatment influenced by the rhizosphere and biochar effect. The high dose of biochar (50 g/kg) decreased the similarity of soil bacterial community structure in rhizosphere compared with those in non-rhizosphere soil. These results provide a better understanding of the microecological benefits of straw biochar in tobacco ecosystem.

Highlights

  • The aim of this study was to evaluate the effect of biochar addition on tobacco growth, soil nutrients, enzymes, and the rhizosphere bacterial community structure using a pot experiment, and to determine whether the changes in the bacterial community in the rhizosphere and non-rhizosphere soil are consistent after biochar application

  • The principal coordination analysis (PCoA) result in this study showed significant differences in bacterial communities between the rhizosphere soil (R-soil) and non-rhizosphere soil (N-soil) despite the biochar addition, suggesting that the communities were highly influenced by the root exudates and rhizosphere environment

  • Low (2 g/kg) and moderate (10 g/kg) doses of biochar application had positive effects on tobacco agronomic traits, but growth was inhibited at high doses (50 g/kg)

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Summary

Introduction

The aim of this study was to investigate the effects of different straw biochar amendment (0, 2, 10, and 50 g/kg dry soil) on tobacco growth, soil properties, and bacterial communities in rhizosphere by pot trials. The OTUs and bacterial community diversity indices differed with the biochar application doses in rhizosphere and non-rhizosphere soils. Significant differences in bacterial communities were found between the rhizosphere and non-rhizosphere soils despite the biochar addition. The high dose of biochar (50 g/kg) decreased the similarity of soil bacterial community structure in rhizosphere compared with those in non-rhizosphere soil. These results provide a better understanding of the microecological benefits of straw biochar in tobacco ecosystem. Other studies have obtained inconsistent r­ esults[16], which suggested that biochar has variable effects on different soils, enzymes, and assay types

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