Abstract
Effect of stocking densities on the growth, survival and production of bata, Labeo bata fry and fingerlings were tested in a single-stage nursery rearing system. The experiment was conducted over a 7 weeks period in nine 0.028 ha earthen nursery ponds. Four-day-old hatchlings stocked at 0.60 million ha − 1 was designated as treatment T 1, 0.80 million ha − 1 as treatment T 2 and 1.0 million ha − 1 as treatment T 3. At stocking, all hatchlings were of same age with a mean length and weight of 1.01 ± 0.04 cm and 0.011 ± 0.002 g, respectively. Hatchlings in all the treatments were fed with a mixture of mustard oil cake, rice bran, wheat bran, and fish meal in 40:25:25:10 proportions (32.80% crude protein) from days 1 to 49 days. The water transparency, pH, dissolve oxygen and total alkalinity were found to be in the range of 24.33–47.48 cm, 7.3–8.8, 3.10–5.62 mg L − 1 and 104.13–140.58 mg L − 1 , respectively. The plankton level in all treatments was found to be at optimum level. Highest weight gain (6.76 ± 0.69 g) was observed in treatment T 1 and lowest (3.13 ± 0.34 g) in treatment T 3. Final length, final weight and survival of fingerlings also followed the same trends as weight gain. Fingerlings in treatment T 1 produced significantly higher specific growth rate (3.53 ± 0.23) than treatment T 2 and T 3. Feed conversion ratio was significantly lower in T 1 (0.32 ± 0.01) than T 2 and T 3. Significantly higher number of fingerlings was produced in treatment T 3 than in treatment T 2 and T 1, respectively. Despite of this, consistently higher net benefits were found from treatment T 1 than from treatment T 2 and T 3. Overall, highest growth (6.77 ± 0.66 g), survival (80.15 ± 0.85%) and net benefits of fingerlings were obtained at a density of 0.60 million hatchlings ha − 1 . Therefore, of the three stocking densities, 0.60 million hatchlings ha − 1 appear to be most suitable stocking density for nursing and rearing of bata fry and fingerlings in single-stage nursery system.
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