Abstract

An experiment was conducted to study the “Effect of sowing dates on performance of different mustard varieties (Brassica juncea L.) in western Uttar Pradesh” during rabi season of 2021-22 at Crop Research Centre of Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut (U.P.). The experiment consisted of 12 treatment combinations with Date of sowing and Mustard varieties. The treatment consisted of three dates of sowing and four mustard varieties were tested in RCBD (Factorial) with three replications. Results revealed that the sowing of mustard on D1 (7th October) gave higher plant height (190.2 cm), LAI (4.06), branches plant-1, dry matter accumulation (69.40 g plant-1), seed (21.11 q ha-1), stover (71.76 q ha-1) and biological yield (92.88 q ha-1) of mustard crop. Similarly, the variety V1 (Pusa Vijay) gave highest plant height (197.5 cm), LAI (4.22), branches plant-1, dry matter accumulation (69.65 g plant-1), seed (22.27 q ha-1), stover (69.59 q ha-1) and biological yield (91.87 q h-1) of mustard crop. Thus, it may be concluded that the Pusa Vijay variety of mustard sown on 7th October gave significantly higher values of growth, yield attributes and yield of mustard.

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