Abstract
The impact to feeding almond extract part of its physiological activity of glucose, blood lipid profile, liver enzymes, and immunoglobulins in the serum of hypercholesterolemic male rats was studied. It was given orally by tube feeding. Adult rats, aged (8-12) weeks and weighing (200-220) gm, were Unidentifiedly sorted into six groups, each containing six animals, which is the control group, the group infected with hypercholesterolemia and treated with soft cheese, and three groups infected and treated with almond extract. Among the most important results obtained is that the infection of the animals with hypercholesterolemia led to a significant increase to concentrations Bloodۃsugar, TC, TG, LDL, with liver enzymes on the other hand, while it leads to a greater drop in concentrations to HDL-C, while at results indicated a Eloquent decline (p>0.05) in blood sugar values, TG, TC, ALP, ALT, AST, LDL-C, and a significant increase in HDL concentrations for the treated flocks. with almond extract & soft cheese when measured with the standard set
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