Abstract

AbstractA field experiment with maize and rice planted under four planting configurations in an intercropping system was conducted to evaluate the plant competition effects on the performance of component crops. Intercropping substantially reduced grain yields of both rice and maize. Rice yield was generally low giving monocrop yield of 1,084 kg/ha. Intercropped rice ranged between 179 kg/ha and 615 kg/ha depending on maize planting arrangement. Monocrop maize yielded highest in square planting (3,617 kg/ha) and lowest in skip‐row (2,600 kg/ha) planting, but planting geometry did not influence intercropped maize yield. Monocrop maize outyielded the combined yield of component crops suggesting no yield advantage through rice‐maize intercropping.

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