Abstract

Objective: The benefits of Pilates for blood glucose and lipids remain unclear. The purpose of this study was to examine the effect of Pilates on their levels.Methods: Searches were conducted in five databases to identify relevant articles published until October 29, 2020. Paired reviewers independently screened the articles and extracted data from each included study. Meta-analysis was performed to assess the effects of Pilates on blood glucose and lipids. Subgroup analyses and sensitivity analyses were conducted to explore heterogeneity.Results: According to the inclusion and exclusion criteria, 15 randomized controlled trials (RCTs) comprising 587 participants were included in the study. Overall, the Pilates group (PG) had a significantly greater reduction in post-prandial blood glucose than the control group (CG) (MD = −22.25 mg/dL, 95% CI: [−28.34, 16.17] mg/dL, P < 0.00001, I2 = 0%); glycated hemoglobin (HbA1c) (MD = −0.78%, 95% CI: [−1.13, −0.42]%, P < 0.0001, I2 = 88%); total cholesterol (TC) (MD = −20.90 mg/dL, 95% CI: [−37.21, −4.60] mg/dL, P = 0.01, I2 = 84%); triglycerides (TG) (MD = −12.59 mg/dL, 95% CI: [−19.88, −5.29] mg/dL, P = 0.0007, I2 = 86%); and low density lipoprotein cholesterol (LDL-C) (MD = −12.39 mg/dL, 95% CI: [−16.82, −7.95] mg/dL, P < 0.00001, I2 = 45%) compared to CG, whereas no significant difference was detected between the two groups in fasting blood glucose (MD = −7.04 mg/dL, 95% CI: [−17.26, 3.17] mg/dL, P = 0.18, I2 = 93%), insulin (MD = −1.44 μU/mL, 95% CI: [−4.30, 1.41] μU/mL, P = 0.32, I2 = 0%); and high density lipoprotein cholesterol (HDL-C) (MD = −2.68 mg/dL, 95% CI: [−9.03, 3.67] mg/dL, P = 0.41, I2 = 89%). However, by subgroup analysis, we found that compared to the CG, PG showed no significant improvement in blood glucose and lipids levels for non-diabetics, while it presented a significantly greater decrease in post-prandial blood glucose, TC, TG, and LDL-C for diabetic patients. Notably, for diabetic patients, Pilates and medication treatments showed no significant reduction in fasting blood glucose (MD = −7.00 mg/dL, 95% CI: [−26.06, 12.06] mg/dL, P = 0.40) and HbA1c (MD = −0.23%, 95% CI: [−0.58, 0.13]%, P = 0.21, I2 = 0%) than medications treatment used alone, and Pilates combined with medications and dietary treatments presented no significant improvement in fasting blood glucose than a combination of medications and dietary treatments (MD = −10.90 mg/dL, 95% CI: [−32.35, 10.54] mg/dL, P = 0.32, I2 = 94%).Conclusions: Overall, Pilates could improve post-prandial blood glucose, fasting blood glucose, HbA1c, TG, TC, and LDL-C for diabetic patients, which could be influenced by its duration and intensity. Moreover, it had no significant effect on blood glucose and lipids for non-diabetic individuals. However, Pilates, as an adjunctive treatment to medications was not superior to medications used alone in lowering fasting blood glucose and HbA1c. Furthermore, Pilates combined with medications and dietary treatments showed no significant improvement in fasting blood glucose, whereas it had a greater reduction in post-prandial blood glucose and HbA1c for diabetic patients.Systematic Review Registration: https://osf.io/xgv6w.

Highlights

  • Lipids and glucose, the main energy sources, are viewed as the pivotal components of organic metabolism in mammals (Guo et al, 2017)

  • Thirteen (Tunar et al, 2012; Zolfaghari et al, 2015; Khormizi and Azarniveh, 2017; Yucel and Uysal, 2018; Abd EL-Monim et al, 2019; Zhang and Chen, 2019; Batar et al, 2020; Cui et al, 2020; Melo et al, 2020) of them assessed the effects of Pilates for patients with diabetes, and four (Khormizi and Azarniveh, 2017; Abd EL-Monim et al, 2019; Aslan et al, 2019; Jung et al, 2020) of them estimated the effects for obese subjects

  • We found that Pilates exercise could significantly lower fasting blood glucose and HbA1c among diabetic patients when compared to non-exercising, while it seemed to be ineffective in decreasing fasting blood glucose for non-diabetic individuals

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Summary

Introduction

The main energy sources, are viewed as the pivotal components of organic metabolism in mammals (Guo et al, 2017). Metabolism can be affected by many factors including age, weight, diet, and exercise. Unfavorable alterations in metabolism may result in clinical disorders, such as diabetes and cardiovascular diseases. With the growth of the aging and obese population, more and more people will suffer from hyperglycemia or hyperlipidemia caused by the abnormal metabolism of lipids and glucose. It is critical and urgent to explore effective and feasible methods to solve this serious problem. Despite the fact that many pharmacological approaches have been developed, it seems to be more acceptable to find a non-pharmacological method to improve glucose and lipids metabolism because of fewer side effects

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