Abstract
In the article “Effect of phytosanitary irradiation and methyl bromide fumigation on the physical, sensory, and microbiological quality of blueberries and sweet cherries” (DOI: 10.1002/jsfa.7648)1, published in Wiley Online Library on 15 March 2016 and in the Journal of the Science of Food and Agriculture 96: 4382–4389, there are two authors missing from the author's list. The correct list of authors and their affiliations are as follows: Karen Thanga, Kimberlee Aua, Vikalp Joisara, Kimberlyn Teha, Cyril Rakovskib and Anuradha Prakasha a Food Science Program, Chapman University, One University Drive, Orange, CA 92866, USA b Faculty of Mathematics, Chapman University, One University Drive, Orange, CA 92866, USA The authors apologise for this oversight.
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