Effect of nutrient supply on growth of blue mussels (Mytilus edulis) in a landlocked bay

Abstract

The growth of blue mussels (Mytilus edulis) was studied in the landlocked bay Hopavagen in central Norway for 3 years, of which in 2 years (1998 and 1999) nutrients were added to increase the primary production. Nutrients (N:Si:P) were added daily from May to October in 1998 (molar ratio 15:5:4.1) and 1999 (molar ratio 16:8:1). The doses of nutrients correspond to 0.4 and 0.8 μg P l−1 day−1 in 1998 and 1999 respectively. The growth of blue mussels (Mytilus edulis) in 1997 was followed at four depths (1, 2, 4 and 7 m). In 1998 and 1999 growth was followed at 2 and 10 m depths at four locations in Hopavagen and at a control station outside on the coast. The nutrient supply in 1998 only slightly increased the algal biomass (chlorophyll a), whereas mean daily primary production during the summer remained at the same level as the previous year. The increased nutrient supply in 1999 caused a nearly 50 and 100% increase in mean summer biomass and daily primary production, respectively. The growth of blue mussels in Hopavagen in 1997 and 1998 was within the same size range during the summer. In 1999 the shell length of blue mussels kept at 2 m depth was significantly higher than in the previous year at end of the growth season. The recorded growth was also significant higher than for mussels at 2 m depth at the control station. No difference in shell length was observed on mussels grown at 10 m depth in Hopavagen and in the control stations in 1998 and 1999. A higher tissue content was found in blue mussels grown at 2 m depth in Hopavagen, both in 1998 and 1999 when compared to the control groups. At 10 m depth no differences were recorded.