Abstract
The effect of feed additive N- carbamylglutamate (NCG) with different feeding levels on some biochemical parameters and amino acids in the serum of goats was investigated. Thirty male goats aged 10-11 months were distributed into three levels of concentrate 70%, 50%, and 30% with or without N- carbamylglutamate (NCG) in a 2×3 factorial experiment/ Completely Randomized Design (CRD). After 77 days of individual feeding, jugular blood was sampled before morning feeding. The results showed that additive NCG with high concentrate (70%) led to a decrease (P<0.01) in total blood protein, triglycerides, and globulins, and a decrease (P<0.05) for creatinine, uric acid, and VLDL. Blood magnesium increased (P<0.01) with NCG of low concentrate (30%) treatment, while phosphor increased with NCG of 50% concentrate treatment. Calcium increased with all NCG treatments. The results of adding N- carbamylglutamate with high roughage led to a negative effect on blood amino acids. In conclusion, increasing roughage feeding without NCG is the best for blood homeostasis, and don't use N- carbamylglutamate without non-protein nitrogen additives.
 Keywords: Amino acids, blood traits, N-carbamylglutamate, feeding level.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
