Abstract

AbstractThe addition of multi‐walled carbon nanotubes (MWCNTs) to enzymatic electrodes based on either glucose oxidase (GOx), or an oxygen‐insensitive flavin adenine dinucleotide‐dependent glucose dehydrogenase (FADGDH), increases the amount of {Os(4,4′‐dimethyl‐2,2′‐bipyridine)2[poly(vinylimidazole)]10Cl}Cl redox polymer at the electrode surface, indicating that MWCNTs provide a surface for the immobilisation of film components. Glucose oxidation is highest for films with 68 % (w/w) MWCNTs, and a decrease is observed with larger amounts; this decrease is related to a decrease in retained enzyme activity. Enzymatic electrodes provide 4.2 mA cm−2 current density at 0.12 V versus Ag/AgCl, for GOx‐based electrodes, compared to 2.7 mA cm−2 for FADGDH‐based electrodes in 50 mM phosphate‐buffered saline containing 150 mM NaCl at 37 °C. Current densities of 0.52 and 1.1 mA cm−2 are obtained for FADGDH and GOx‐based electrodes, respectively, operating at physiologically relevant 5 mM glucose concentrations. These enzymatic electrodes, thus, show promise for application as anodes in enzymatic fuel cells for in vivo or ex vivo power generation.

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