Abstract
The effect of dietary monensin on the luteinizing hormone (LH) surge following estradiol-17 beta (E2) injection was investigated in prepuberal Simmental X Brahman-Hereford heifers. Ten heifers, weighing approximately 260 kg and approximately 10 mo of age, were equally divided by age and weight into two groups: control (C) heifers each received 1.8 kg/d of a concentrate diet plus Coastal bermudagrass hay ad libitum; monensin (M) heifers each received the same diet plus 200 mg monensin/d. All heifers were maintained in dry lots on their respective diets for 14 d before the E2 challenge. On d 15, all heifers were injected in with 5 mg of E2 in corn oil. Blood samples were collected via tail vessel puncture immediately before E2 injection and at 2-h intervals until 48 h after the E2 injection. The samples were processed for serum and stored at -20 degrees C until LH concentrations were measured by radioimmunoassay. Mean concentrations of LH in serum differed (P less than .005) between C and M heifers and with time after E2 injection. A treatment X sampling period interaction (P less than .10) indicated that maximum serum concentrations of LH (LH surge) were detected earlier (P less than .001) for M (17.2 +/- 1.8 h) than C (27.0 +/- 6.0 h) heifers after the E2 injection. When the data were arrayed relative to the time of the LH surge, treatment (P less than .05) and sampling period (P less than .001) effects were significant, but a treatment X sampling period interaction was not detected. Peak LH concentration was 23.1 +/- 3.0 ng/ml for M heifers and 21.6+/- 4.2 ng/ml for controls (P greater than .10). Duration of the LH surge was 8.0 +/- .9 h in M heifers and 4.8 +/- 1.6 h in C heifers (P less than .001). Area under the LH surge was greater (P less than .001) in M heifers than in control heifers. We conclude that dietary monensin altered the estrogen-induced LH surge in prepuberal heifers.
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