Abstract
The study aims to show the relationship between the requirements of light and moisture in the cultivation and growth of fruit trees. It has been shown through the study that light has an important role in increasing photosynthesis processes, which leads to an increase in the size of trees and large fruits. The amount of light intensity determines the percentage of sugar and acidity in fruits, through its effect on the components involved in the process of photosynthesis, in addition to that moisture affects the vegetative and fruitful growth of fruit trees, especially citrus and palm trees. As its decrease causes the fruits to fall before their maturity for all types of fruits.
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