Abstract
Effect of Lactobacillus Casei on Hematological and Histopathological Factors in Rats Infected with Salmonella typhimurium
Highlights
Salmonella typhimurium is one of the most important causes of gastrointestinal diseases in humans and animals
this study assessed the protective effect of Lactobacillus casei on hematological factors in rats infected with
Salmonella typhimurium with the possibility of salmonellosis treatment
Summary
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.