Abstract

Under emerging water scarcities in the face of global warming, optimization of irrigation and nutrient inputs is essential to maximize input-use efficiency. Thus, a field experiment was conducted with wheat for 2-years to evaluate the effects of N and deficit irrigations on yield formation, water productivity (WP) and nitrogen-uptake efficiency (NUE). Treatment consisted of combinations of four N application levels, i.e., 60, 90, 120 and 150 kg ha−1 as main-plot factors and seven levels of irrigation water (IW; equaling 1.00, 0.85, 0.70, 0.55, 0.40, 0.25 and 0.10 times of the cumulative open pan evaporation, CPE) as sub-plot factors. After pre-plant and first post-planting irrigation through flood method, line-source sprinklers were used. Grain yield increased with applied N and was the maximum (3.39–4.66 Mg ha−1) at IW:CPE 0.85 and declined @ 0.67–0.81 Mg ha−1 for every 0.1 IW:CPE. Application of 150 kg N ha−1 improved the grain yield by 6.0–8.9% over 120 kg N ha−1 under medium stress (IW:CPE 0.41–0.70) and no stress (> 0.70) conditions, but showed little impact under severe stress (0.10–0.40) conditions. Rather it declined by 45.3–66.1 and 13.0–26.1% at 60 and 90 kg N ha−1 over 120 kg N ha−1, respectively under the latter. The WP and NUE ranged between 1.28–1.36 kg m−3 and 37.4–38.4%, respectively, with 120–150 kg N ha−1, while the counter figures were 0.99 kg m−3 and 30.2% with 60 kg N ha−1. On the whole, results indicate basing N applications on the water availability for irrigation for optimal grain yields where, WP and NUE vis-a-vis benefits can be maximized under deficit irrigation conditions.

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