Abstract
In the paper, the crystallization process of nanocrystaline alloys Fe73.5Cu1M3Si13.5B9 where M = Nb, W, Mo, V, Cr and the physical origin of different efficiency of impact that inhibitors exert on the structure and magnetic properties has been investigated. It is shown that the structure formed at the peak temperature of the crystallization process is close to the optimal one and ensures high values of magnetic permeability. The efficiency is directly related to the solubility of inhibitory elements in αFe, which in turn affects the diffusivity of atoms. Upon slow migration of grain boundaries, the inhibitory atoms with lower diffusivity, being concentrated near the front of moving boundary, provide stronger drag.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: IOP Conference Series: Materials Science and Engineering
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
