Effect of high salt intake on plasma and tissue concentration of endogenous ouabain-like substance in the rat

Abstract

The effect of high salt intake on serum concentration and tissue distribution of ouabain-like substance (OLS) was examined in rats. Sprague-Dawley rats (n = 8) were placed on a high salt diet by the inclusion of 1.8% sodium chloride in drinking water for 7 days and a ‘control’ group (n = 8) was maintained on normal drinking water during the study period. Serum and tissue OLS was measured by radioimmunoassay after solid phase extraction. High salt intake significantly increased serum OLS concentration (1.43 ± 0.06 vs 1.14 ± 0.05 nmol/L; mean ± SEM, p = 0.002). In both groups, the adrenal snowed significantly (p < 0.001) higher OLS content compared to liver, kidney, heart and brain. HPLC of rat serum extract resolved a major peak with a retention time identical to that of standard ouabain, further confirming the nature of OLS. We conclude that high salt intake increases endogenous production of OLS, which appears to originate from the adrenal gland in the rat.