Effect of growth restricting factor on grain refinement of aluminum alloys

Abstract

Grain structure is an important and readily observable feature in aluminum alloy castings. Depending on the constitutional and heat-flow conditions in a solidified aluminum alloy, various morphologies are possible. Grain refining is one of the predominant techniques in controlling the quality of castings. It plays a vital role in improving metallurgical characteristics and mechanical properties of aluminum alloys. Fine equiaxed grains ensure remarkable benefits. There are a number of techniques to achieve fine equiaxed grain structure, but grain refinement by the addition of grain refiners referred to as inoculation is the most popular due to its simplicity. Grain refinement has been studied extensively by researchers for several decades, not only for developing efficient grain refiners but also for achieving an understanding of the mechanism of grain refinement. In spite of its commercial importance, benefits and numerous scientific studies in this area, the grain refinement of aluminum and its alloys is still a controversial subject. Solute elements like titanium segregate to the inoculants/melt interface affecting the dendrites and also affect the constitutional undercooling at the solid–liquid interface. This segregating power of an element is quantified by the growth restricting factor (GRF). In the present investigation, the effect of GRF on grain refinement of aluminum-silicon alloys was studied by the addition of Al-5Ti-1B master alloy. It is evident from this investigation that the growth rate of grains is inversely proportional to the GRF.