Abstract

Columnar grain structure caused anisotropy in mechanical properties, especially in elongation, is an important concern for Ti-6Al-4 V alloy fabricated by directed energy deposition (DED). Several strategies have been proposed to reduce anisotropy by globularizing the grains, but these conventional approaches are costly and inefficient due to challenges faced during producing the columnar β-grain structures. However, understanding the impact of columnar grain-related microstructures on the anisotropic deformation behavior is still necessary. Despite the recognition of the importance of grain boundary Widmannstätten α colony (αWGB) as a grain-related microstructure, it has received limited attention in available literature on anisotropy in mechanical properties. This study employed in-situ induction heating during DED to control αWGB formation, yielding three Ti-6Al-4 V samples with varying αWGB sizes. Anisotropic deformation of αWGB and its impact on elongation in build and transverse directions were analyzed. αWGB width grew from 0.5 µm to 32.4 µm via diffusion-controlled growth due to reduced cooling rate. Transverse deformation led to dislocation movement and accumulation, causing early failure and worsened ductile anisotropy within αWGB. Notably, larger αWGB size significantly exacerbated anisotropy in ductility. This work underscores αWGB's role in anisotropic deformation and offers insights for optimizing mechanical properties in DED-fabricated titanium alloys.

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