Effect of Different Irrigation Levels on the Yield and Traits of Memecik Olive Trees ( Olea europaea L.) in the Aegean Coastal Region of Turkey

Abstract

AbstractAlthough olive trees are well known to be resistant to drought, the economic advantages of irrigation have been clearly demonstrated. Today, the olive growing areas in the Mediterranean Basin suffer from water shortages and increased competition from other sectors for the available water resources. This study was conducted in an olive tree plantation in western Turkey in 2008–2010. In the study, the effects of different irrigation levels on yield and the physiological and morphological development of olive trees (Olea europaea L. cv. Memecik) were investigated, and the optimal irrigation schedule was determined according to the findings of the study. Six different irrigation treatments were created using a drip irrigation system. The treatments were: a control (SC) in which irrigation amounts were scheduled based on the soil moisture content of the top 90 cm of root depth by the gravimetric method and five treatments that received an amount of water equivalent to 25% (S0.25), 50% (S0.50), 75% (S0....