Abstract
ConclusionBoth cerebrosides and soy sterols were very effective in reducing serum cholesterol levels, and thoracic aorta and coronary atherosclerosis in chicks fed an atherogenic diet. This effect of cerebrosides was directly proportional to the dose administered. Soy sterols were without effect on endogenously induced hypercholesterolemia produced by estrogens.
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More From: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
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