Abstract
Different constant levels of topsoil moisture were established by upward capillary movement of water from a basin through soil columns of different heights and were used to determine the influence of soil moisture on development of rot of peanut pods by Pythium myriotylum. Roots obtained water from a wet subsoil, whereas pods developed in a Pythium-infested, sandy, well-aerated topsoil. The wetter the topsoil, the higher the incidence of infected pods. However, some pod rot developed even in soil drier than the wilting range for mesophytes.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
