Abstract

The authors report on results of a study, conducted from 1979 to 1982, analyzing the effect of the strength of commercially produced coke on furnace performance, for furnaces of different volumes. The effect of coke strength on blast-furnace performance was analyzed in two directions: determination of the dependence of coke loss from fragmentation on coke strength indices; evaluation of the effect of the coke strength on melting indices. It is found that high-strength coke is needed for large-volume furnaces and that reduction in coke strength helps cause tuyere burning.

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