Effect of adding natural coconut oil on the antifungal, flexural strength, and hardness properties of heat cure acrylic resin (an in vitro study)

Abstract

Purpose. This study's objective was to estimate the effect of various quantities of the addition of natural coconut oil according to concentrations (1%, 2%, 3%) on the heat cured denture base material's anti-fungal, flexural strength, and hardness properties. Material and method. A total of 120 samples were created and (divided into three groups each groups contain forty samples) built regarding the attitude test: Candida albicans adherence test, flexural strength test, and hardness test. Next, each group was subdivided into three subgroups (control 0%, 1%, 2% and 3%) based on the various quantities of the added natural coconut oil, with (n=10 samples for each subgroup). Each group was assessed at 48 hours. One-way ANOVA and other statistical methods were used to analyze the data, Duncan and Dunnett’s tests for comparison means among all groups with control at p ≤0.05. Results. A One-way ANOVA showed a significant difference in the mean values of Candida albicans adherence, with the additive of natural coconut oil groups (1%, 2%) showing the highest antifungal effect compare with (3% additive groups). Adding 1% coconut oil had no significant difference on hardness and flexural strength, while adding 2% and 3% additive of coconut oil groups showed a significantly decrease than control groups at p ≤ (0.05). Conclusion. The antifungal properties of heat-cured acrylic resin are enhanced by the addition of coconut oil. However, when used in high concentrations (greater than 1%), it can result in a decrease in hardness and flexural strength.