Abstract

BackgroundType 2 diabetes mellitus (T2D), is a life-threatening condition of global public health concern. It worsens in the presence of the metabolic syndrome (MetS), a complex disorder characterized by co-occurrence of at least three of such factors as hypertension, obesity, dyslipidemia and insulin resistance. However, lifestyle interventions reduce the risk of both MetS and T2D, and nutrition education can empower individuals on the appropriate, lifestyle changes. The aim of the current study was to evaluate the effect of a nutrition education programme, with and without inclusion of peer to peer support, on MetS in T2D patients.MethodsThis was a randomized controlled trial with two intervention groups and one control. One of the intervention groups involved a nutrition education programme with peer-to-peer support (NEP); the other involved only the education program, while the control received standard care. Each group had 51 participants. The nutrition education programme was conducted for 2 h per week for 8 weeks. In addition, the NEP had weekly peer-to-peer interactions for 8 weeks. All groups had follow-up sessions for 6 months. Data on MetS risk factors as well as food intake patterns and physical activity levels were taken at baseline and at different time points during the study. Analysis of Co-variance and regression were used in the analysis.ResultsThe MetS prevalence improved in the NEP (90 to 52%) and NE (86 to 69%), while it worsened in C (88 to 91%). There was improvement in the mean values of the anthropometric parameters in the NEP and NE which worsened in the control group. There was a general improvement in mean values of blood lipids, fasting blood glucose and HbA1c in all the groups, with NEP showing the greatest improvements, followed by NE, except for triglycerides and HDL where the control group had better improvement than the NE. Changes in the anthropometric and metabolic indicators mirrored the changes in food intake patterns and physical activity, where the greatest improvements occurred in the NEP.ConclusionsNutrition education with inclusion of peer to peer support was of clinical benefit in improving metabolic outcomes and reducing MetS in T2DM patients.Trial registrationThe study has been registered retrospectively by Pan African Clinical Trial Registry; Registration No: PACTR201910518676391.

Highlights

  • Type 2 diabetes mellitus (T2D), is a life-threatening condition of global public health concern

  • Nutrition education with inclusion of peer to peer support was of clinical benefit in improving metabolic outcomes and reducing metabolic syndrome (MetS) in T2DM patients

  • Similar high prevalence has been reported across the globe in the general population [11, 15,16,17,18] Presence of MetS in Type 2 diabetes mellitus patients leads to an increase in microvascular and macrovascular complications [5,6,7, 17,18,19,20,21]

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Summary

Introduction

Type 2 diabetes mellitus (T2D), is a life-threatening condition of global public health concern It worsens in the presence of the metabolic syndrome (MetS), a complex disorder characterized by co-occurrence of at least three of such factors as hypertension, obesity, dyslipidemia and insulin resistance. Type 2 Diabetes mellitus is a metabolic disorder, characterized by poor glycemic control due to insulin insufficiency and insulin resistance [1] It is a global public health problem whose prevalence is increasing worldwide and especially in developing countries [1,2,3,4]. Similar high prevalence has been reported across the globe in the general population [11, 15,16,17,18] Presence of MetS in Type 2 diabetes mellitus patients leads to an increase in microvascular and macrovascular complications [5,6,7, 17,18,19,20,21]

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